What good cooks know, 20 years of Test Kitchen expertise in one essential handbook, by the editors at America's Test Kitchen - hardcover
Format
hardcover
Label
What good cooks know, 20 years of Test Kitchen expertise in one essential handbook, by the editors at America's Test Kitchen - hardcover
Note
Includes index
Isbn
9781940352664
Lccn
2016016477
Physical Description
ix, 438 pages, illustrations (chiefly color), 27 cm
System control number
(OCoLC)946610691a1151724
Cover Art
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