Bibliograph

Clean eating for every season, fresh, simple everyday meals, Alicia Tyler, editorial Director, Clean Eating magazine

Type

Label

Clean eating for every season, fresh, simple everyday meals, Alicia Tyler, editorial Director, Clean Eating magazine

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Clean eating for every season

Oclc number

1010545014

Responsibility statement

Alicia Tyler, editorial Director, Clean Eating magazine

Sub title

fresh, simple everyday meals

Summary

The soul of eating "clean" is consuming food the way nature delivered it, or as close to it as possible. These recipes, from the pages of Clean Eating magazine, allow you to take a creative yet doable approach to cooking--without compromising the integrity of your food

Table Of Contents

What is clean eating? -- Eating seasonal & local -- (very good) good reasons to eat clean -- How to use this book -- Organize a clean-eating kitchen & pantry -- Winter recipes -- Spring recipes -- Summer recipes -- Fall recipes -- Your 1- and 2-week seasonal meal plans -- Substitution chart

Classification