Incoming Resources
- A chef's life, a production by Markay Media in association with SCETV ; director/producer, Cynthia Hill, Season one
- We sure can!, how jams and pickles are reviving the lure and lore of local food, Sarah B. Hood
- The locavore's kitchen, a cook's guide to seasonal eating and preserving, Marilou K. Suszko
- The farmers market cookbook, the ultimate guide to enjoying fresh, local, seasonal produce, Julia Shanks and Brett Grohsgal ; illustrations by Genevieve Goldleaf
- Ingredients, the local food movement takes root, [written and directed by Robert Bates]
- Bringing it to the table, on farming and food, Wendell Berry ; introduction by Michael Pollan
- A chef's life, a production by Markay Media in association with SCETV ; director/producer, Cynthia Hill ; producer/writer, Vivian Howard, Season two