Splendid soups, recipes and master techniques for making the world's best soups, James Peterson - (alk. paper)
Format
(alk. paper)
Label
Splendid soups, recipes and master techniques for making the world's best soups, James Peterson - (alk. paper)
Note
Includes index
Isbn
9780471391364
Lccn
00043855
Physical Description
xxiv, 630 p. [16] p. of plates, ill. (some col.), 24 cm.
System control number
(Sirsi) ACX-0052
Cover Art
Instantiates
Provider
Mapped to
Incoming Resources
- Item of1