Neenah Public Library
Katz, Sandor Ellix, 1962-
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http://bibfra.me/vocab/lite/Person
Date
1962-
Label
Katz, Sandor Ellix, 1962-
Name
Katz, Sandor Ellix
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3
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The big book of kombucha, brewing, flavoring, and enjoying the health benefits of fermented tea, Hannah Crum & Alex LaGory ; foreword by Sandor Ellix Katz
Cultured foods for your kitchen, 100 recipes featuring the bold flavors of fermentation, Leda Scheintaub ; foreword by Sandor Ellix Katz ; photographs by William Brinson
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Wild fermentation, the flavor, nutrition, and craft of live-culture foods, Sandor Ellix Katz
The art of fermentation, an in-depth exploration of essential concepts and processes from around the world, Sandor Ellix Katz ; foreword by Michael Pollan
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Cultured foods for your kitchen, 100 recipes featuring the bold flavors of fermentation, Leda Scheintaub ; foreword by Sandor Ellix Katz ; photographs by William Brinson
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The big book of kombucha, brewing, flavoring, and enjoying the health benefits of fermented tea, Hannah Crum & Alex LaGory ; foreword by Sandor Ellix Katz
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